Fishy smishy...

Been making a lot of fish lately, and am stoked on it, really. But, what ever happened to the egg? I mean, really? Seems to me that before Sprout, and the fish revolution, that I admittedly got caught up in, eggs were the go to board when it was less than perfect. It makes sense, nice curvy outline - much like my favourite women.  And, forgiving in less than perfect condtions, again like...hmmm...ha,...yeah! 

Bring on the new model called the "tea biscuit"....take this one from almost 4 years ago....

"Back to the Future"...

ooof, ok, that's enough Chateu Neuf da Pap for you Mr Lion, put the key board down and step away from the computer....